Description
Chef Andy from Geeza Grills says: “Right, Guys, here’s how to get the best outta this Beefy Seasoning. Rub it straight onto your meat for a proper pre-season or mix it with oil for a banging marinade. Let it soak in, cook it up and get stuck in.”
- Rub it onto your chicken wings
- Beef up the flavour on steaks and beef roasting joints
- Beefy Smash Burger seasoning
- Add depth of flavour to Bolognese and ragu dishes
- Dust over hot fries for a beefy kick
- It’s got beef! Not suitable for vegetarians
Ingredients: Beef stock (salt, flavour enhancer (E621), hydrolysed vegetable protein, corn starch, chicken fat and Colour (E150c)), salt, sugar, onion, paprika, coriander, yeast extract, hickory powder (natural smoke flavouring, rusk (WHEAT)), garlic, MUSTARD, pepper, citric acid, oregano, parsley.
Nutrition: Typical values per 100g; Energy 734kJ/175cal, Fat 4.2g (of which saturates 0.7g), Carbohydrate 30g (of which sugars 21g), Fibre 6g, Protein 9.8g, Salt 28g.
For Allergens: Including cereals containing gluten, see ingredients in BOLD. May contain traces of Gluten (Barley, Rye), Celery, Sesame, Milk, Nuts, Peanut, Soy and Sulphite.
