Waz’s Sauce Hut – The Asado Apricot & Chimichurri Sauce
An unforgettable sauce that wakes your plate
Bright, fruity, and herb-forward, The Asado from Waz’s Sauce Hut combines juicy apricots, ripe peaches, and hand-picked herbs for a sauce that adds fresh, bold flavour. Sweet, tangy, and lightly smoky, it lifts simple dishes into something memorable, when cooking on the barbecue or in the kitchen.
Use it to bring your meals to life
Brush The Asado over chicken, steak, or lamb for a golden, sticky glaze. Toss it through roasted vegetables, drizzle over prawns or salmon, or stir into grains and salads. It enhances the natural flavours of your ingredients, giving every bite bright, layered taste.
Easy ways to enjoy The Asado
- Glaze grilled meats for a sweet-herb crust
- Drizzle over seafood for fresh, tangy brightness
- Coat roasted vegetables for extra flavour
- Mix into yoghurt or olive oil for quick dips and marinades
- Spread on burgers, wraps, or paninis for a gourmet touch
Why you need The Asado for your cooking
- Fruity sweetness from real apricots and peaches
- Fresh herb notes with parsley, oregano, and garlic
- Versatile across BBQs, weeknight dinners, and weekend feasts
- Sticky, glossy finish perfect for glazing and roasting
- Handcrafted in small batches in the UK
Bring bold, fresh, and fruity flavour to every meal with Waz’s Sauce Hut’s The Asado Apricot & Chimichurri Sauce.
